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Fire and Smoke Society
Our Smoky Applewood bbq seasoning blend makes it easy to enjoy the alluring flavors of cooking over an applewood woodfire any night of the week. Bright and tangy notes of green apple, Dijon mustard and cider vinegar are balanced with a touch of sweetness and the subtle flavor of applewood smoke. Perfect for grilling and smoking (especially smoked butt and chicken) as well as seared chicken breasts, pork roasts, salmon, tuna and trout.
